Name: Gesshin Stainless 220mm Chinese Cleaver - Japaneseknifeimportsglobal
SKU: 657d2abd3181
Price: 85.46 USD
Availability: InStock

The Gesshin Stainless 220mm Chinese Cleaver is designed for all-purpose use. It is about the size and weight of a #6 cleaver and is pretty much a stainless version of the Suien VC Chinese cleaver we carry. It’s relatively tough and durable, has decent edge retention, is easy to sharpen, and has nice fit-and-finish. It’s not super thin, but it is by no means thick. This is a great fit for someone looking for a good first Chinese cleaver or a nice workhorse Chinese cleaver for work.
*Chinese cleavers are not designed to be used on bone or for boning tasks… they are much more like chef’s knives than meat cleavers.
- Knife Type: Chinese Cleaver
- Steel Type: AUS-8 Stainless
- Handle Type: Western Pakkawood
- Construction Type: Mono-Steel
- Hand Orientation: Ambidextrous
- Handle Length: 110mm
- Handle Height: 33.93mm
- Handle Width: 30.16mm
- Handle to Tip Length: 223mm
- Heel to Tip Length: 219mm
- Width of Spine at Middle: 2.43mm
- Width of Spine 1cm from the Tip: 1.16mm
- Width of Spine at Handle: 2.84mm
- Width of Spine above Heel: 2.69mm
- Blade Thickness 1/2 way between the Spine and Edge: 2.31mm
- Blade Height at Heel: 103mm
- Weight: 484g

Gesshin Stainless 220mm Chinese Cleaver